JOIN THE COUSINS MAINE LOBSTER FRANCHISE FAMILY
Why cousins
maine lobster?
Brick & mortars
VERSATILE & EASY-TO-OPERATE RESTAURANT MODELS
Brick & Mortar storefronts, standalones, in-lines, food halls & more. Looking for a seafood restaurant franchise? We offer flexible models to fit your market. Cousins Maine Lobster will assist you every step of the way in choosing a location, building your restaurant, opening, and beyond! Versatile, easy-to-operate buildouts ranging from 200 sq ft. - 1500+ sq ft.
Food trucks
GET IN ON THE ACTION
Our Cousins Maine Lobster food trucks are world famous, and are the perfect way to bring the Maine lobster experience to your neighborhood. Be part of the food truck craze with a franchise that is sure to stand out from the rest.
We train in Maine
BETTER GRAB YOUR FISHIN' BOOTS
We’re the real deal. Being part of the Cousins Maine Lobster franchise family means training in Maine. You’ll meet our lobstermen and hop on board their boats. You’ll bait and haul traps, measure lobsters for size, and learn what makes our Maine lobster so special, following our product all the way from trap to truck or table.
The best lobster in the world
TASTE THE DIFFERENCE IN EVERY BITE
Feel good about what you eat. Cousins Maine Lobster franchises feature wild-caught Maine lobster sourced from small communities nestled along the coast of Maine. Served with care and attention by knowledgeable staff with our signature Downeast Maine Hospitality.
Nationally Known,
Locally Owned
As seen in
Support
Go into business for yourself, not by yourself
• Comprehensive multi-stage, multi-location training in advance of your opening. • Corporate trainers available for refresher training upon request/need. • Digital Bundle of marketing materials to print or use digitally to market your business. • Access to proprietary technologies that give you a leg up on your competition and simplify daily operations. • Ongoing guidance from a Franchise Director to keep your business on track. • Use of our branding trademarks. • Simplified purchasing and distribution. • Access to our secret family recipes and operations manuals. • A personal Cousins Maine Lobster franchise liaison to provide onboarding, oversight on real estate site selection or truck builder, construction, design, and buildout of the restaurant. • Guidance for local advertising and marketing, and an effective local social media presence. • Access to a family of established Cousins Maine Lobster business owners to share wisdom & guidance!
Own a franchise in 12 easy steps
01
Submit a franchise application.
02
Be contacted by a Cousins Maine Lobster franchise representative within 24 hours
03
Work with our franchise team to assess your market and complete the necessary due diligence to ensure CML is the right fit for you and your market.
04
Receive our UFDD and discuss it with your franchise professionals. Then schedule a review call with our team.
05
Speak with Jim & Sabin about your proposed market & concept.
06
Discovery Day: come to LA and meet Jim, Sabin, & the corporate operations team.
07
Be awarded a franchise.
08
Connect with your personal CML liaison who will help you every step of the way in the launching of your food truck or restaurant.
09
Train in Maine: learn about Maine lobster from industry professionals.
10
Train in Los Angeles along with key members of your operational team.
11
Corporate trainer dispatched to your location in advance of your grand opening.
12
Grand Opening, with a Cousin in attendance!